Cinnamon Apple Cake

Cinnamon Apple Cake

www.scho.fit

Ingredients

• 2 cups almond flour
• 1 large apple, peeled and chopped
• 1 cup olive oil
• 1 cup date syrup 
• 1/2 cup walnuts, chopped
• 2 large eggs
• 1 tablespoon ground cinnamon
• 1 teaspoon vanilla extract or ½ teaspoon of vanilla bean powder
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt *Redmond’s Real Salt

Preparation

1. Preheat oven to 350°F and lightly grease a 9-inch round or square cake pan.
2. In a medium bowl, mix together the eggs and oil. Add the cinnamon, date syrup, and vanilla extract and mix until combined.
3. Add the flour, salt, baking soda, and baking powder, and mix until thoroughly incorporated. Fold in the apples and the nuts and pour batter into prepared pan.
4. Bake until a toothpick inserted into the center comes out clean, about 45 minutes. Let cool for 15 minutes before slicing and serving. Enjoy!

If you try this: let me know how you like it!

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